The following are located in Becket Massachusetts.

Waitstaff:

Responsible, engaged individuals with a knack for hospitality and interest in local food movement. Must be a personable team player and good at multitasking. This role includes everything front of house, from cleaning and busing to cocktailing and expediting food.

Bartender:

Responsible individuals interested in a fast paced eclectic work environment geared toward the hand crafted cocktail. Organization and cleanliness required. Advanced knowledge of beer and wine a plus. This position has an open opportunity for advancement into management.

Please respond with further inquires, interests and resumes for the above two (2) postings ONLINE only, to kparker31282@gmail.com.

 

Line cook positions, Grill cook and Saute cook:

Farm to table, from scratch, ethnic inspired food. Working Chef is looking for team players with the ability to maintain quality and remain calm and focused while working under pressure. Some experience necessary, reliable transportation. Compensation based on experience and skill.

Dishwashers:

Team spirit, a positive approach to work, and reliable transportation a must.

Please contact Chef Amy Loveless, amykles@gmail.com, send resume and a phone number to set up an interview regarding the above two (2) postings.

 

Applicants MUST have reliable transportation.