Blurb: When I was young, my mother made these no-bake cookies . I remember coming home from school and finding these sweet treats waiting in the refrigerator. It had always made me happy because we did not often have sweets. I loved coming home to the surprise of these delicious cookies, which I continue to make today.AR
Ingredients:
- 2 cups white sugar
- ½ cup butter or margarine
- ½ cup milk
- 3 tablespoons unsweetened cocoa powder
- 1 pinch salt
- 3 cups quick cooking oats
- ½ cup peanut butter
- 1 teaspoon vanilla extract
Instructions:
- Gather all ingredients.
- Bring sugar, butter, milk, cocoa, and salt to a full rolling boil in a saucepan for 2 minutes.
- Add quick-cooking oats, peanut butter, and vanilla; mix well.
- Working quickly, drop by teaspoonfuls onto waxed paper and let cool.
- Enjoy!
